粤菜是我国的四大菜系之一,是以广州菜为主体,融合了潮州菜和东江菜。其特点,一是博采众长,自成一格;二是用料广泛,刀工精细,三是制法多样,菜品繁多;四是口味丰富,比较清淡。尤以泡、扒、*、氽、焗、煎、炸见长,取各家之长,同本地菜之清鲜、精美相结合,是粤菜日臻完善的真谛所在。...
从营养学角度,以“吃什么,怎么吃”话题开始探讨,科学的诠释了健康饮食的理念。全书共分为三篇,饮食能改善生命状态篇,饮食能美肤养颜篇,饮食能香身美体篇。针对现代人的需求,介绍了多种营养丰富的保健食物和饮食调理方法,推荐了351个食疗方,帮助读者在一日三餐中轻松地吃出健康、美丽和自信。全书文笔流畅、时尚......
全书分四章,第一章为中老年人牙齿及口腔生理改变,第二章为中老年人口腔卫生保健,第三章详细介绍了中老年人牙病的医疗保健知识,第四章重点阐述了中老年人常见的可摘局部义齿、固定义齿、全口义齿、隐形义齿及种植义齿等修复知识。内容丰富,方法实用,是中老年朋友牙齿保健的必备读物,也可供基层医务人员参考。...
中国饮食文化源远流长,博大精深。“八大菜系”为中国饮食文化之精 华,历史悠久,闻名中外。本书由中国人民解放军空军后勤部军需部门组织 “八大菜系”顶尖级名厨编写、修订,为正宗川菜、鲁菜、粤菜、苏菜、浙 菜、闽菜、湘菜、徽菜之专著。本书根据“传承中国烹饪之技艺”的原则和 现代烹调技术的发展及人们......
本书由西南农业大学王三根教授等编著。主要介绍了常见花卉的调控、保鲜、贮藏实用技术。具体列举了1、2年花宿根花卉、球根花卉、木本花载等百余种常见的花卉的花期调节、切花保鲜及繁殖,系统性、操作性和实用性强。本书适合花卉、林木等观赏植物的专业种植户、生产和销售从业人员、庭园花卉养护人员、家庭养花爱好者阅读......
Step-by-step advice for homegardeners. How to keep evergreenand deciduous trees beautiful andhealthy. Make fruit trees and vinesmore productive. Shape......
Offering expert advice for any size garden, this book features a wide range of design ideas, suggestions for planting and maintenance, projects, and s......
SUCESSFUL HOUSEPLANTS answers all your questions about growing houseplants and decorating with them. You ll find invaluble design advice and photograp......
This book is for the gardener who wants to grow citrus and discover the unusual world of subtropical fruits. Learn how to grow and enjoy over 50 varie......
Book Description SUCESSFUL HOUSEPLANTS answers all your questions about growing houseplants and decorating with them. You'll find invaluble design adv......
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INTRODUCTION 7 First, a definition is in order because there is some confusion created by the term solar greenhouse.\"The confusion is understandabl......