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FROMMER'S CHINA, 2ND EDITION中国

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FROMMER'S CHINA, 2ND EDITION中国

最 低 价:¥196.70

定 价:¥218.56

作 者:Jen Lin-Liu, DinnyMcMahon 等著

出 版 社:

出版时间:2006-4-1

I S B N:9780764597435

价格
196.70元

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作者简介:
  Born in Singapore , Sharon Owyang divides her time between film and television projections in the U.S. and China, and freelance travel writing. She was a contributor to Frommers China, 1st edition, and has also written about Shanghai, China, Vietnam, and San Diego for Insight Guides, Compact Guides, and the Los Angeles Times. She speaks Mandarin, Cantonese, and enough Shanghainese to be a curiosity to the locals.

内容简介

Choose the Only Guide That Gives You:
Complete coverage of China’s top attractions, plus introductions to unique places unknown to other guidebooks.
Outspoken opinions on what’s worth your time and what’s not, written by current and former residents with comprehensive knowledge of the language and culture.
Includes establishment names listed in both English and Chinese characters, making it easier for you to get around and find the places you're looking for.
Includes detailed Chinese language and menu guides.
Our authors, experienced China travelers who've written about the country for years, offer valuable insights and paint a vivid picture of a country that's undergoing one of the most fascinating cultural and economic transformations in history.
Download a free companion podcast about traveling in China at Frommers.com

作者简介

目录

List of Maps
What’s New in China
1. The Best of China
2. Planning Your Trip to China by Christopher D. Winnan
3. Suggested Itineraries by Christopher D. Winnan
4. Bêijing & Hébêi by Graeme Smith
5. The Northeast by Paul Mooney
6. Along the Yellow River by Jen Lin-Liu
7. The Silk Routes by Jen Lin-Liu
8. Eastern Central China by Jen Lin-Liu
9. Shànghâi by Sharon Owyang
10. The Southeast by Christopher D. Winnan
11. Hong Kong by Beth Reiber
12. The Southwest: Mountains & Minorities by Christopher D. Winnan
13. Yángzî & Beyond by Dinny McMahon
14. The Tibetan World by Jen Lin-Liu
Appendix A: The Chinese Language
Appendix B: The Chinese Menu
Index

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