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营养支持：高级实践指南：Practical Aspects of Nutrition Support

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最低价：￥213.20

定价：￥328.00

作者：Patricia H. Worthington　著著

出版社：北京科文图书业信息技术有限公司

出版时间：2003-3-1

I S B N：9780721669649

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营养支持：高级实践指南：Practical Aspects of Nutrition Support

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内容简介

This portable, practical reference is designed to fill the need for primary care and clinical nutrition information for nurse practitioners within various specialty areas such as adult, family, pediatric, and acute care. It addresses the fundamentals of nutritional care including nutritional assessment, identifying risk factors, determining nutrient requirements, and selecting appropriate intervention. Life cycle nutrition, functional elements of nutrition support, pharmacologic considerations, trends in nutritional care, and nutritional considerations in specific disease states are also covered.

作者简介

UNIT I Fundamentals: Baseline Nutrition in Healthy States
1 Pregnancy and Lactation
　Importance of Prenatal Nurtition
　Nutritional Needs Before Conception
　Optimal Weight Gain During Pregnancy
　Energy Needs of Pregnant Women
　Nutritional Requirements During Pregnancy
　Dieting During Pregnancy
　Vegetarian Pregnancy
　Exercise
　Adolescent Pregnancy
　Substances to Avoid During Pregnancy
　Food Safety During Pregnancy
　Common Problems of Pregnancy With Nutritional Implications
　Complications of Pregnancy
　The Lactating Woman
2 Infants Toddlers and Preschool Children
　Nutrition During Infancy
　Transitions in Infant Feeding
　Toddlers and Preschool Children
3 School-Age Children and Adolescents
　Social and Environmental Influences
　Nutritional Requirements
　Meal Patterns and Trends in Eating Habits
　Nutritional Issues and Concerns
……
UNIT II Nutrition and Illness
UNIT III Oral Nutrition
UNIT IV Enteral Nutrition
UNIT V Parenteral Nutrition
UNIT VI Pharmacologic considerations
UNIT VII Nutritional Considerations in Specific