500 PIZZAS AND FLATBREAD-HB 9789812750792

     Flatbread has existed for as long as humans have been grinding grains, mixing the resulting flour with water, and baking over hot coals. And for almost just as long, people have made these flatbreads more interesting by covering them with other assorted ingredients.

     This compendium is brimming with 500 mouthwatering recipes for pizzas and flatbreads.Packed with clear, easy-to-follow recipes, you'll find the perfect tasty treat for every occasion. Casual weekend lunch, simple supper or tasty starter - these delicious recipes will hit the spot every time.

introduction
pizza basics
pan pizzas
thin crust pizzas
rustic pizzas & calzones
international pizzas
fougasse, foccacia & european flatbreads
indian & african flatbreads
flatbreads & hearth breads of the middle east
flatbreads of the americas
sweet pizzas and flatbreads
index