内容简介 People with diabetes don't have to miss out on scrumptious desserts-thanks to this unique collection of recipes for everything from chocolate chip cookies to banana cream pie. Each seemingly sinful dessert is suitable for a diabetic diet.
This revised edition includes new recipes as well as:
Updated and current food exchange lists from the American Dietetic Association A complete nutritional breakdown of each dessert Recipe adaptations for low-sodium and low-cholesterol diets Helpful hints on dessert ingredients and preparation
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