| Difficulty: Easy Medium Difficult Hot&Cold Appetizers Artichoke Bayrampasa Divan Borek Zucchini Stuffed with Bulgur Rize Beans in Batter Ladies' Thighs Bulgur Salad Antep Style Lahmacun Mizyal's B6rek Stuffed Pasta from the Seraglio Swiss Chard Nests Dough Pockets with Sheep Milk Cheese Stuffed Vine Leaves in Olive Oil Coban Salad Swiss Chard Sarma with Bulgur Borek with Olives Olive and Onion Salad Meze&Kebabs The Imam Swooned Yogurt Meze Eggplant Meze Liver Meze and Mini Borek Mediterranean Meze Bean Salad and Mussels in Tomato Sauce Shish Kebab Adana Kebab KebabAli Nazik Anatolian Kebab a la Bayram Eggplant Kebab Kebab Beykoz Lamb Kebab with Yogurt Soups&Pilafs Chicken and Tomato Soup Ezo Gelin Lentil Soup Trabzon Cabbage Soup Central Anatolian Chicken Soup Turkish Yogurt Soup Turkish Wedding Soup Okra Pilaf Chicken Pilaf in Pastry Rice on Green Beans Lamb Pilaf Turkish Garbanzo Bean Pilaf Bulgur Pilaf with Lentils Holiday Pilaf Aegean Pilaf Fish&Seafood Meat&Poultry Desserts&Pastries |
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