| Difficultry Easy Medium Difficult Hot & Cold Appetizers Vegetable Antipasti Antipasto alia Giuliese Artichokes Roman Style Deep-fried Seafood Liver Guazzetto with Porcini Mushrooms Gratin of Mussels with Tomatoes Baked Eggplants with Cheese Bread Soup with Broccoli Friulian Salad Fennel Salad with Oranges Lobster Salad Chicken Salad with Porcini Mushrooms Sformatini in Squid Sauce Deep-fried Rice Croquettes Soups Gran Farro Lucca Style Bean Soup Fisherman's Soup Spring Soup Vegetable Soup Barley Soup Cimbri Style Pumpkin with Polenta Zuppa Picena Pasta & Rice Bigoli with Duck Ragout Potato Gnocchi "Mora" Lasagne "Rucola" Paccheri with Lamb Goulash Pizza Napoli Rice Potatoes with Mussels Herb Orzotto with Shrimp Ravioli with Marjoram Black Risotto Broccoli Risotto Porcini Mushroom Risotto with Creamed Pumpkin Spaghetti with Langoustines Spaghetti del Capitano Spinosini with Black Truffles Trenette with Pesto Fish&Seafood Meat&Poultry Desserts&Pastries |
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