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... a flavorful concoction of a story. -- Lawrence Journal-World... a spicy coming-of-age story combined with mouth-watering recipes for New World cuisine. -- Topeka Capital-Journal...delicious, fully drawn. -- St. Louis Post-Dispatch...tantalizing recipes...A lovingly written coming-of-age gem. -- Library JournalA tour de force of the palette. -- Wichita EagleAverill...blends savory, but spicy recipes into this novel of a hot-blooded family with two battling kitchens. -- BookpageHot stuff: it is completely satisfying food fiction. -- Calgary Herald[a] voluptuous novel....The tale is full of recipes, some on the very edge of bizarre but all bursting with flavor and history. -- Booklist |
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