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| MARDEE HAIDIN REGAN is the president of Reganomics, Inc., a wine and spirits editorial and consulting company. She has cowritten five spirits books, including The Book of Bourbon and Other Fine American Whiskeys, which was nominated for a Julia Child Cookbook Award.
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| Introduction: About This Book BARTENDING BASICS Equipment Ingredients Glassware Basic Garnishes Bartending Techniques Drink-Making Technique THE HOME BAR Stocking a Home Bar The Cocktail Party Bar Drinks A to Z The Professional Bartender: How to Be the Best A Bartender's Glossary Bibliography Index |
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