BORN IN NEW YOUR， raised on its pavements
always in the center of what ~s important m the world， a
city whose contributions to science have been as great
as its contributions to music， art， and literature. It
should therefore come as no surprise that more than
twenty-five years ago， before the trendy， unscientific
fad diets from Scarsdale or Beverly Hills were in vogue，
the Bureau of Nutrition， New York City Department of
Health， developed a diet based on solid scientific data
that was medically sound and reasonably easy to follow.
Under the direction of Dr. Norman Jolliffe， a pioneer
in modern nutrition， this diet was tested by a team of
scientists on many volunteers before it was made avail-
able to the public.
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