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The Hydrogen Bond and the Water Molecule: The Physics and Chemistry of Water, Aqueous and Bio-Media氢键与水分子:水、含水与生物媒介的物理与化学

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The Hydrogen Bond and the Water Molecule: The Physics and Chemistry of Water, Aqueous and Bio-Media氢键与水分子:水、含水与生物媒介的物理与化学

最 低 价:¥1504.80

定 价:¥1672.00

作 者:YvesMarechal 著

出 版 社:集古斋

出版时间:2006-12-1

I S B N:9780444519573

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内容简介

The Hydrogen Bond and the Water Molecule offers a synthesis of what is known and currently being researched on the topic of hydrogen bonds and water molecules. The most simple water molecular, H2O, is a fascinating but poorly understood molecule. Its unique ability to attract an exceptionally large number of hydrogen bonds induces the formation of a dense "hydrogen bond network" that has the potential to modify the properties of the surrounding molecules and their reactivities. The crucial role that water molecules play is described in this book. The author begins by providing an overview of the thermodynamical and structural properties of H-bonds before examining their much less known dynamical properties, which makes them appear as centres of reactivity. Methods used to observe these components are also reviewed. In the second part of the book the role played by the dense H-bond network developed by H2O molecules is examined. First in ice, where it has important atmospheric consequences, then in liquid water, and finally in macromolecules where it sheds some original light on the fundamental question "How is it that without water and hydrogen bonds life would not exist?".
This book will be of interest to researchers in the fields of physics, chemistry, biochemistry and molecular biology. It can also serve as a teaching aid for students attending course in chemical physics, chemistry or molecular biology. Engineers involved the water industry would benefit from reading this book, as would scientists working in pharmaceutics, cosmetics and materials.
* overview of what is known and being researched on the topic of hydrogen bonds and water molecules
  * reviews methods used to observe interactions between water molecules and hydrogen bonds
  * examines role of H-bond network developed by H2O molecules

作者简介

目录

Acknowledgments
Preface
Part Ⅰ The Hydrogen Bond
Chapter 1 The Hydrogen Bond: Formation, Thermodynamic
  Properties, Classification
  Chemical Bonds
  Intermolecular Bonds
   Van der Waals interactions
   Hydrogen bonds
  The H-Bond: Historical and Prospective Aspects,
  General Bibliography
  Intermolecular and Intramolecular H-Bonds
  Electronic Structures of Hydrogen Bonds
  Thermodynamics of H-Bonds: Electronic and Vibrational
  Contributions to Enthalpies
  Examples of Weak, Intermediate Strength and Strong H-Bonds
   Weak H-bonds
   Medium-strength H-bonds
   Strong H-bonds
  Nonconventional H-Bonds
  H/D Substitutions in H-Bonds
  Appendix: Energies and Related Quantities
  References
Chapter 2 Geometrical Properties of H-Bonds and H-Bonded Organized
  Supramolecular Structures
  Geometries of H-Bonds at Equilibrium
   Equilibrium angles 00 and q~0
   Equilibrium distances QO
   Equilibrium distances qO
  Organized Supramolecular Structures of Macromolecules
   Cellulose and amylose
   Proteins
   DNA
  Conclusion
  References
Chapter 3 Methods to Observe and Describe H-Bonds
  Calorimetry
  Modern Experimental Methods
Absorption of an electromagnetic wave
   Scattering of electromagnetic waves or particles
  Theoretical Descriptions of the Electronic Structures of H-Bonds
  Summary
  References
Chapter 4 Infrared and Related Spectroscopies of H-Bonded Systems:
  Experimental Point of View
  IR Spectroscopy and H-Bond Vibrations
  Intermonomer Vibrations in the FIR Region
   Description
   Anharmonicities of intermonomer modes
  Intramonomer Vibrations in the Mid-IR Region
   Stretching bands vs
   Other intramonomer bands
  Multiphoton Vibrational Spectroscopies: Raman and Nonlinear IR
   Raman spectra
   Time-resolved nonlinear IR spectroscopies
   Sum-frequency generation spectroscopy
  Conclusion
  References
Chapter 5 Infrared Spectroscopy of H-Bonded Systems: Theoretical Descriptions
  Introduction
  Integrated Intensities of vs Bands
  vs Bandshapes of Isolated H-Bonds: Modulation by
  Intermonomer Modes
   Modulation by intermonomer stretching modes
   Modulation by intermonomer bending modes
  vs Bandshapes of Nonisolated H-Bonds
  vs Bandshapes of H-Bonds: Fermi Resonances
  Conclusion on vs Bands
  Appendix: IR Spectroscopy
   Experimental spectroscopy: measured quantities and set-ups
  First moments of a distribution or of a spectral band
   Normal modes in the harmonic approximation
   Reduced masses, force constants and vibrational amplitudes
   Centre and width of vs
  References
……
Part Ⅱ The Water Molecule
Part Ⅲ Ceneral Conclusion
Index

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